Sunday, April 25, 2010
Fresh Cucumber & Dill Salad
This is super fresh and great for spring and summer! Buckarooken likes it too!
note: This salad is really delicious. I think I have made it at least a 1/2 dozen times within a few weeks.
1 head of Romaine lettuce, washed dried and cut into bite size pieces
1 cucumber, peeled & thinly sliced
1/4 cup of red onion, diced
1 bunch of fresh dill, chopped
1/4 cup apple cider vinegar
1/4 cup extra virgin olive oil
1/4 cup fresh lemon juice
1/2 tsp. sea salt
3 cloves of garlic, pressed
1. In a large serving bowl combine all of the Salad ingredients and toss
2. In another small bowl, whisk the olive oil into the other dressing ingredients until fully combined
3. Pour dressing over salad and toss. serve.